spoon
Other names: スプーン, 숟가락, 匙, 勺子
A piece of cutlery that has a rounded end to assist in eating liquid or non-solid foods such as cereal, soup, and porridge. It's also used for stirring one ingredient into another, or mixing together a flavoring/sweetener into one's beverage.
Examples
- !post #10340275
- !post #9476086
Related tags
Types
- bar spoon
- bent spoon
- Chinese spoon
- disposable spoon
- ice cream spoon
- plastic spoon
- wooden spoon
- oversized spoon
Actions
- holding spoon
- stirring
- utensil in mouth (spoon in mouth)
See also
External links
- "Wikipedia: Spoon":https://en.wikipedia.org/wiki/Spoon
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