Tokushima Prefecture's is.... real good!
Katsu-ten is Tani Chikuwa Chouten(Cyouten)'s proprietary name of fish-katsu.
Fish-katsu is a variant of so-called "deep-fried kamaboko" and
a local delicacy of the Tokushima Pref. It is deep-fried surimi/fish paste with breadcrumbs and curry powder. MACHIASOBI
Tokushima Prefecture's is.... real good!
Katsu-ten is Tani Chikuwa Chouten(Cyouten)'s proprietary name of fish-katsu.
Fish-katsu is a variant of so-called "deep-fried kamaboko" and
a local delicacy of the Tokushima Pref. It is deep-fried surimi/fish paste with breadcrumbs and curry powder.
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