Sorry to keep you waiting, Merry!Too slow. Hurry up, the Hiroshige will be departing soon.It's okay, we still have 3 minutes and 45 seconds left!You said there was something you wanted to buy, so what did you buy?Shinkansen Too Hard Ice Cream!Sujahta Super Premium Ice Cream, colloquially known as Shinkansen too hard ice cream, is a type of ice cream sold mainly on Japanese shinkansen trains. The term first gained popularity on the internet, being used as a nickname on Twitter since about 2013. Since 2021, it has been adopted as the official sales name. The ice cream is produced by Sujahta, a Japanese dairy manufacturer. Due to storage methods and quality, this type of ice cream sold on trains is colder and harder than most. This is done so that passengers can enjoy the ice cream slowly on long-distance trips. Nonetheless, it still became known for the fact that it usually cannot be eaten when it is first received.It's an ice cream that's been popular for being sold on trains since before Hiroshige was even around.It's famous for being really hard.Sujahta
Named after Sujahta, a farmer's wife who is said to have fed Gautama Buddha a bowl of kheer, a milk-rice pudding, ending his six years of asceticism. Such was his emaciated appearance that she wrongly believed him to be a tree-spirit nature deity that had granted her wish of having a child. The gift provided him enough strength to cultivate the Middle Way, develop jhana, and attain Bodhi, thereafter becoming known as the Buddha.VanillaMade with fresh cream from Hokkaido.
Too slow. Hurry up, the Hiroshige will be departing soon.
It's okay, we still have 3 minutes and 45 seconds left!
You said there was something you wanted to buy, so what did you buy?
Shinkansen Too Hard Ice Cream!Sujahta Super Premium Ice Cream, colloquially known as Shinkansen too hard ice cream, is a type of ice cream sold mainly on Japanese shinkansen trains. The term first gained popularity on the internet, being used as a nickname on Twitter since about 2013. Since 2021, it has been adopted as the official sales name. The ice cream is produced by Sujahta, a Japanese dairy manufacturer. Due to storage methods and quality, this type of ice cream sold on trains is colder and harder than most. This is done so that passengers can enjoy the ice cream slowly on long-distance trips. Nonetheless, it still became known for the fact that it usually cannot be eaten when it is first received.
It's an ice cream that's been popular for being sold on trains since before Hiroshige was even around.
It's famous for being really hard.
Sujahta
Named after Sujahta, a farmer's wife who is said to have fed Gautama Buddha a bowl of kheer, a milk-rice pudding, ending his six years of asceticism. Such was his emaciated appearance that she wrongly believed him to be a tree-spirit nature deity that had granted her wish of having a child. The gift provided him enough strength to cultivate the Middle Way, develop jhana, and attain Bodhi, thereafter becoming known as the Buddha.
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