Ginka. I'll make today's lunch. You can take a break.Ginka. I'll make today's lunch. You can take a break.I got my hands on some good octopi.Oh, then I'll leave it up to you!Big sis! Big sis! Oyakata-sama is working in the kitchen!She got her hands on some fine octopi!She got her hands on some fine octopi!Seren did!? With octopi!?She said to bring Elza and the others, so I'll be back!She said to bring Elza and the others, so I'll be back!Eh? What? ...Eh?
What's with the big fuss of Seren cooking?Tamaryu... prepare yourself.Your cheeks are going to peel off.Ahaaan...♪Why is her face drooping so much!?Delicious!
So this is takoyaki....Delicious!
So this is takoyaki....Told you so~.♪
It's authentic Osaka style.
I'm cooking lots more, so dig in.And the sauce is of course, Otafuku sauce!And the sauce is of course, Otafuku sauce!I see. This was originally made in Osaka.
With food delicious as this, I can see why it's nicknamed as the "Eat Until You Collapse-City."Are you fine with eating octopus?I'm just a little put off by how it looks.It's used as a food-source outside Asia, but I'm still not fond of this squirming thing.Even though it's the same squirming, these dried bonito shavings truly look delicious... They almost seem mysterious to me.Oh, that?
It's moving because of the octopus's vengeance for being turned into food.Oh, that?
It's moving because of the octopus's vengeance for being turned into food.Seren!Arghhh!Arghhh!smirkIt's odd talking about it this late, butThe Terror of the Devil FishThe Terror of the Devil FishI Just RememberedEh...?
...Ahh!*swooning*
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