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Information

  • ID: 3710629
  • Uploader: redtails »
  • Date: 2020-07-08 15:45
  • Update: 2026-08-02 00:53
  • Size: 668.8 KB .jpg (1092x1567) »
  • Top tagger: redtails (17)
  • Source: i.pximg.net more
  • Rating: Sensitive
  • Views: 1
  • Score: 0
  • Favorites: 0
  • Status: Active

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Media asset #1
Preserved sea urchin in brine.
Fresh from Echizen!
Ta-da!
This is just a sample-sized box, though...
This is some real premium stuff.
They need a hundred hemicentrowhatsit urchins just to make 100 grams of this stuff.
And it's, uh...
Never mind the details! Just try it, okay?
I even brought along some regular urchin so we can compare 'em!
Uh, okay, sure...
A'ight, so here's the regular seasoned urchin first.
Danbooru

Artist's commentary

防御力ゼロの嫁 汐うに編

saketakuさん(@saketaku_pr)との共同企画です!
キャンペーンに参加いただけた方から抽選で20名に
「越前仕立て 汐うに(非売品 / 越前焼おちょこ入り4g )」をプレゼントします!

【キャンペーン参加方法】

1、サケタク(http://bit.ly/2Ilk1ir)に申し込む!
2、注文の際、500円OFFクーポン【UNI】を入力!

以上で完了になります。

汐うに味わいましたが
今までのウニに対する価値観が変わる
異次元の美味しさでしたので
ぜひ体験していただければ!

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    Preserved sea urchin in brine.
    Fresh from Echizen!
    Ta-da!
    This is just a sample-sized box, though...
    This is some real premium stuff.
    They need a hundred hemicentrowhatsit urchins just to make 100 grams of this stuff.
    And it's, uh...
    Never mind the details! Just try it, okay?
    I even brought along some regular urchin so we can compare 'em!
    Uh, okay, sure...
    A'ight, so here's the regular seasoned urchin first.

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