Certainly! Then, right away....First is "Ga pow gai"Japanese's variation of Thai stir-fried chicken with basil and fried riceIn addition to minced chicken meat and Holy basil, I've also fried the rice in nam pla*. It is a dish overflowing with flavor!
Nam pla: fish sauceBecause the seasoning is a bit dry and spicy, I have mixed in an egg yolk in order to make the flavor more mellow and fun to eat.I wonder how it will turn out? Please eat it together with the jasmine rice!Hmm, looks good.Smells really nice too! Let's eat!Mix the egg yolk with rice again and again until it's OK.
I always hesitate to mix it, every time.PaprikaFRIED EGG
Fry until the yolk is mellow and the white is aromaticJasmine Rice (Thai Rice)
Their refreshing aroma is just the best!!OnionSpicy minced chicken meat
The spiciness can be vary from person to person, so be careful when you order it at a store.Holy basil (Ga pow)
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