All right, then.

What's your handmade box lunch, Mystia...?

Just what I'd expect from a restaurant owner!

A heart's drawn on the rice...❤

Hee hee hee.

I don't know where to start digging in.

The kobumaki looks tasty... Sliced dried herring or other fish wrapped in konbu seaweed and boiled.

...but maybe the fried fish? Guess I'll go with this.

It's all crispy, and the chicken meat inside is juicy... ...!?